Italian Spritz punch recipe

An Italian spritz is a popular Italian cocktail that is typically consumed as an aperitif before a meal. It is made with three main ingredients: an aperitif, Prosecco (a sparkling white wine), and possibly soda water.

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Italian Spritz punch ingredients

1 cup Galliano L’Autentico
1 cup Galliano L’Aperitivo
2 bottles of Prosecco

1 cup Galliano L’Autentico
1 cup Galliano L’Aperitivo
2 bottles of Prosecco

Alcohol content

2.3 units. A unit describes the amount of alcohol in your drink. The higher the number of units, the more alcohol is in your drink. Explore further.


Build ingredients into an ice-filled punch bowl. Add fresh fruit and vanilla sticks.

Italian Spritz Punch cocktail

In which occasion can I drink an Italian Spritz cocktail?

Italian spritzes have a light and refreshing flavor that is perfect for warm weather and are often enjoyed on outdoor patios and terraces throughout Italy. They are also becoming increasingly popular in other parts of the world as people discover their delicious and easy-to-drink qualities.

What is an Italian Spritz Punch cocktail?

Undeniably the Italian Spritz is a delicious and fairly easy to make cocktail. And sometimes, bigger is better! That’s why we introduce you to the Italian Spritz Punch recipe. Garden or rooftop party? Here you go. It’s punch time. Easy to serve and a delightful refreshment for everyone to enjoy. To make an Italian spritz punch you need 1 cup of Galliano L’Autentico, 1 cup of Galliano L’Aperitivo and 2 bottles of your favorite Prosecco.

How do you make an Italian Spritz Punch?

Combine the ingredients in a punch bowl filled with ice, fresh fruit and vanilla sticks. You can play with the exact proportions of the cocktail depending on your personal preference. Do you prefer your cocktail a bit less sweet? You can also add a soda water of your choice to balance it out.